Brisket
| Carcass reference | Forequarter (lower-front). Bone-in |
|---|---|
| Special dishes | Pulled beef burger, Wrap |
| Best suited cooking style | Braise, Oven bake (slow cook) |
| Carcass reference | Forequarter (lower-front). Bone-in |
|---|---|
| Special dishes | Pulled beef burger, Wrap |
| Best suited cooking style | Braise, Oven bake (slow cook) |
